KiKi’s Cuisine is a family-owned business based in Baltimore, Maryland. It is named after our HBIC (Head Baker in Charge) Lakisha aka KiKi. In 2005 KiKi started baking homemade navy bean pies in the kitchen of her basement apartment because she desired to give her family alternative, healthy snack options. They enjoyed it so much that she started to share with close friends and family. They encouraged her to sell pies during the holidays. As the years went on, KiKi received more and more orders until she outgrew her kitchen and in 2019, KiKi’s Cuisine was born.
All of our desserts are made from scratch, using only the finest ingredients, the primary one being LOVE!
If you're local, you can find us at local community events, farmers markets, pop up shops, you name it! Check our Instagram page to see where we'll pop up next!!
A few guidelines that were already in place pre-Covid:
- We are Serv Safe certified,
- We are licensed with the State of Maryland as a manufacturer/wholesaler (P-12916),
- We rent commercial kitchen space for baking.
We follow all CDC and local guidelines regarding Covid-19 to ensure the health and safety of our customers as well as our team.